Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science
Original price was: $29.95.$16.32Current price is: $16.32.
Price: $29.95 - $16.32
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Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood, vegetables, pizza, and more. These are the recipes everyone should know how to make— the juiciest burgers, barbecue chicken that’s moist not tough, tender grill-smoked pork ribs, the greatest steak (and grilled potatoes to serve alongside). Regional specialties are included, too—learn how to make Cowboy Steaks, Alabama BBQ Chicken, and Kansas City Sticky Ribs. Colorful photography captures the beauty of the recipes and step-by-step shots guide you through everything you need to know. A section on grilling essentials covers the pros and cons of gas and charcoal grills and which might be right for you, as well as the tools you’ll use with them— such as grill brushes, tongs, vegetable baskets, and wood chips and chunks.
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Publisher : America’s Test Kitchen
Publication date : April 26, 2016
Language : English
Print length : 454 pages
ISBN-10 : 1940352541
ISBN-13 : 978-1940352541
Item Weight : 2.99 pounds
Dimensions : 8.5 x 1 x 10 inches
Best Sellers Rank: #55,204 in Books (See Top 100 in Books) #40 in Meat Cooking #69 in Seasonal Cooking (Books) #69 in Barbecuing & Grilling
Customer Reviews: 4.8 4.8 out of 5 stars 533 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers say
Customers find this grilling guide informative and easy to follow, particularly appreciating its inclusion of instructions for gas grills. The cookbook features nice pictures and presents great recipes, with one customer highlighting the fantastic spice rubs. Customers consider it a good investment and a great gift option.
13 reviews for Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science
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Original price was: $29.95.$16.32Current price is: $16.32.
Chris –
Great gift
This was a great gift for my son who likes to grill. Not only does it have good recipes, but itâs also a great resource to have in the kitchen for new and experienced cooks. Lots of information and grilling tips. Iâm not great at the grill⦠But I liked the gift so much I bought one for myself.
R. Britt –
If you don’t have it yet, you need to get it!
I have 3 grills and make my own rubs and sauces. I’m also a big fan of ATK and Cook’s Country, and my wife has all their cookbooks. I was really anticipating this Master of the Grill cookbook, hoping it would be geared to us who love grilling, like to step outside our comfort zone from time to time, but also presents great recipes that are within our abilities to make. I was happy to find that this cookbook is all that and more. Easy to read and follow recipes, most of them don’t require exotic ingredients that you have to order online from obscure site. Good amount of photos/pictures, as well as the tips, facts and reviews I’ve come to expect from the ATK like. If you like to grill – this is a great addition to your library. If you LOVE to grill and want some challenges – this is a great book. Highly recommend this cookbook!
David Adelman –
Best grilling guide I have used.
I have been grilling for 25+ years and this is the most useful guide I have ever used. There are great tips even for seasoned pros, and there are plenty of easy recipes to get me out of my grilling rut. I thought the organization of recipes, tips, and equipment reviews was a little wonky. After going through the book, I get the logic of it. I was happy to get a spiral bound version because so many other book bound cookbooks fall apart or are hard to lay flat to use.
KSP –
Great recipes – but it is a collection, not really a new book
This book has many terrific recipes in it; I know because I have made and enjoyed many of them. As far as I can tell, all of these recipes have appeared in the magazines (Cook’s Illustrated/Cook’s Country). So, yes, I gave it four stars because the recipes are great, but I am returning it because I have a full set of the magazines – that is why I am writing this review, so that potential purchasers will know that if they have a full set of the magazines, they essentially have this book. IMO it would have been more accurate if ATK had subtitled this book “A Collection of the Best Grilling and BBQ Recipes from Cook’s Illustrated and Cook’s Country”.That being said, it is a beautiful book with great pictures, good tips and advice, and a fun format. I am a big fan of ATK, but I don’t have room on my shelf for another book when I already have the recipes. BTW – For anyone interested in canning and preserving, check out ATK’s new book that subject. It is great!
Cindy Sumner –
If you like to grill or are just starting out
If you like to grill or are just starting out, this book has everything you need to know about grilling. Each of the recipes shows directions for both a charcoal and gas grill. I happen to own several of their cookbooks and I can tell you that many of their recipes have several, very precise steps and you may find yourself using just about every dish you own, but the recipe will be outstanding and, therefore, the extra work is absolutely worth it. The book has many illustrations in it and is very easy to follow. You will also find many of the most popular grilling recipes in it. Would make a great father’s day gift (I’m picking up another one for my dad :))
Tom –
Answers”Why?”
In addirion to hundreds of “Tried and New” recipes, the authors explain “Why” things taste the way they do, “How” to do the prep correctly, grilling with gas or coals, and rate hundreds of cooking accesories. Excellent. The only grilling guide you’ll need.
Amazon Customer –
Happy customer
Very happy with my purchase! My book pretty fast and itâs in great shape, definitely would recommend this business to everyone
four cubs farm –
Amazing Cookbook
I bought four copies of this book for my sons, son in law and husband for Father’s Day. They love it! Full of great tips, fun recipes and information I’ve never read before. It’s a great gift and one of my favorite America’s Test Kitchen cookbooks. I have about six of their cookbooks. They’re the best.
Amazon Customer –
Barely used but many great tips and recipes
S Allan –
Great step by step guide to grilling.Great recipes too.
Amazon Customer –
This is the best grill cookbook and is my go to resource. Love how instructions for both gas & charcoal grilling are given!
Ian Buckingham –
Helpful
Maher,K –
Item as described. Seller very prompt and courteous with delivery once book was put into production for the public market. Recommended.