Cheesy Garlic Monkey Bread

Directions

1. Pre-heat oven to 350 degrees and grease Bundt Cake pan.

2. Open the cans of biscuits and separate them into individual biscuits. Cut each biscuit into quarters. Add the quartered biscuits to a large bowl.

3. Melt the butter and add in the Garlic Seasoning. Add the mixture to the quartered biscuits and mix until all the pieces are covered in the mixture.

4. Add half of the biscuit pieces to the greased pan. Sprinkle half of the cheese ontop of this layer of biscuit pieces. Add the remaining coated pieces to the pan and cover with the remaining cheese.

5. Bake for 35 to 45 minutes or until golden brown. Once taken out of the oven, let it stand for 5 minutes to cool. Flip the pan over onto a serving plate. Pull apart and enjoy!!