Spicy Buttermilk Buffalo Fried Chicken Hoagies

August 21, 2025

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Get ready to set your taste buds on fire—in the best way possible! 🔥 Our friend, Aaron Ehalt (@a.ehalt) has created a Spicy Buttermilk Buffalo Fried Chicken Hoagie for us that is the ultimate crispy, saucy, flavor-packed bite you didn’t know you needed. It’s crunchy, it’s spicy, it’s dripping with bold buffalo goodness—basically, it’s your new favorite sandwich.

Ingredients

2 Hoagie Buns
Provolone Cheese
2 Cups of Buttermilk
2 Chicken Breasts
2 Cups All Purpose Flour
1 Tablespoon Baking Powder (aluminium free)
3 Tablespoons Nashville Hot Seasoning
Enough oil or animal fat to cover the chicken (we used grass fed beef tallow)
1 Bottle One Legged Chicken Buffalo Sauce
4 Tablespoons Lil Spicy Sauce

Directions

Mix 2 Tablespoons of Lane’s Nashville Hot with 2 cups of buttermilk. Pour into a sealable bag or container over chicken breast. Allow to sit refrigerated for 2-24hrs.
Mix 2 cups of flour with 1 Tablespoon of Lane’s Nashville Hot, and 1 Tablespoon of baking powder.
One piece at a time, go from buttermilk to flour mixture, back to buttermilk, then into the flour for a second time.
Once all pieces are coated. Bring oil / animal fat up to 360°F and place chicken inside. Cook until an internal temp of 165°F.
Toast the hoagie buns with butter and place sliced chicken inside
Mix 1 bottle of Lane’s One Legged Chicken buffalo sauce with 4 Tablespoons of Lane’s Lil Spicy and drench the chicken on the hoagie bun.
Place provolone cheese and melt over the top.
Take a big bite and Enjoy!!!