
Kinder’s Organic Woodfired Garlic Rub, Premium Quality Seasoning, MSG Free and USDA Certified Organic, 3.5 oz
$6.94
Price: $6.94
(as of Jun 01, 2025 13:42:35 UTC – Details)
Product Description
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Customer Reviews
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Clean Ingredients
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Handcrafted Recipe
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Organic
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Flavor Description
Real dairy butter with the herbs and cracked pepper of great steakhouse seasoning. John’s special recipe of salt, cracked pepper, and crunchy chunks of garlic. A blend of cracked pepper and three types of lemon for a burst of fresh flavor. The fresh flavors of Mediterranean cooking with smoky lemon and herbs. A combination of fresh and roasted garlic, sea salt, and just a hint of natural hardwood smoke. Inspired by the rich flavor of garlic smoked over real hardwood.
Great on Vegetables
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Great on Chicken
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Great on Pork
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Great on Fish & Seafood
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Great on Beef
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Product Dimensions : 1.75 x 1.75 x 4.13 inches; 3.5 ounces
Item model number : 39006
UPC : 755795390064
Manufacturer : KINDERS
ASIN : B08RML2XG7
Country of Origin : USA
Units : 3.5 Ounce
Experience premium smokehouse BBQ straight from your own grill, smoker, or oven. Kinder’s Woodfired Garlic Rub elevates even the most casual home cooking to a bold, smoky flavor you’ll crave.
Great flavor starts with a careful selection of ingredients. Kinder’s Woodfired Garlic Rub is USDA Organic Certified, Keto friendly, MSG-free, and preservative-free.
Amplify the flavors in your next meal. Our Woodfired Garlic Rub combines tried-and-true BBQ grilling spices with the unique, savory taste of garlic roasted over burning hardwood.
Introduce your steak, chicken, seafood, pork, or even chili dishes to a whole new world of rich flavor. Rub our unique spice blend generously on meat before cooking or sprinkle liberally after cooking for an extra kick.
We’ve been Obsessed with Quality Since 1946, following John Kinder’s desire to share excellent barbecue with the world. Bring home the award-winning flavor derived from three generations of Kinders who love making good food taste better.
Customers say
Customers love this seasoning for its wood smoke flavor and versatility, working well on steaks, pork or beef roasts, and roasted or grilled vegetables. The product receives positive feedback for its quality and effectiveness as a dry rub, with one customer noting it blends well with other seasonings. While customers appreciate the aroma, they find the product too pricey.


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